Mission Resort + Club

Played both golf courses in late February. Courses are unlike anything else in Orlando, in a good way. Super unique style golf courses with old grown in trees and some very interesting holes. Course was in great shape staff were very friendly. We got fit into a couple of tournaments they were having so that was a bit odd but worked out just fine. Great course, staff, and conditions.

Positive: This hotel is like a lovely little oasis. I will drive 45 minutes out of my way to stay here versus over in Leesburg. Negative: I adore everything about this hotel. I already actively recommended to people. I’ve stayed there several times now and will continue to do so.

We truly enjoyed our stay. We primarily came for the golf course. Although the resort is older it was very clean, beautiful upkeep aesthetically and with the lawn care. The room had basic fundamental and the bed was very comfortable. If you plan on enjoying the outdoor amenities most of the time I think the resort is defined worthy of a good nights sleep too.

Came down for my 40th birthday golf trip. Originally had it planned for January it had to move due to weather. And thanks to Ann Marie she made the changes for us and the entire process was so easy and smooth I can’t thank her enough for that. As for the golf courses and rooms they were wonderful…apart from how I played of course….and the staff at the pro shop and the outside staff out freaking standing!!! They got us checked in and out on the golf courses with ease and we played a loooott of golf. All in all the trip was wonderful and hopefully can make it back again for another one soon.

Staying at the Mission Resort and Club for a brief business trip. We ate at the Conquistador Restaurant last night and we had a nice window table overlooking the courtyard. |My wife and I both ordered the Piquillo Salmon. Fabulous!!!||Prior to our meal our server brought a loaf of delicious Italian bread. This was so good all I could think about how this bread would taste for a deli sandwich or French toast.||The salmon was a very generous portion. The piquillo pepper cream sauce really enhanced the overall experience. I substituted the spinach with asparagus and they were cooked perfectly The parmesan risotto was delicious. The tiny peppers that accented the dish burst with flavor. ||This was one of the best meals I've had in a long time.|Our server had a lot of personality.|Needless to